The spark of the Kanazawa curry boom! The habitual taste of gorilla go-go curry!

It is a shop of "Kanazawa curry" with rich special roux, hearty cutlet, and cabbage.
The reason for the taste is that it is habitual to boil slowly over 5 hours after 55 steps and lay it down for 55 hours to mature the taste.
In addition, the specialty “original blended rice” and handmade freshly fried crisp “katsu” are the secrets of popularity.